Title: | Silk Tasting | |
Instructor: | Jane Fournier | |
Length: | 1 day | |
Class Date: | Friday, June 15 | |
Class Time: | 9:00 AM – 12:00 PM, 1:00 PM – 4:00 PM | |
Description: |
Confused and overwhelmed by all the different forms of silk available for hand spinning? Or perhaps you have a stash of gorgeous silk that you’re not sure what to do with. This workshop looks at the most common and some of the less well-known forms of this luxurious fiber and the spinning techniques that will allow you to handle it with confidence. We’ll try out different drafting techniques for the various forms, discuss and experiment with different yarn design considerations, and cover finishing silk yarns to display the fiber and your spinning to best advantage. As we go, we’ll touch on interesting facts about sericulture and some of the terminology specific to silk. |
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Level: |
Intermediate – student must be able to spin a continuous yarn on the spinning equipment brought to class. |
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Materials Fee: | $20
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Students Should Bring: |
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